Punch Bowl Cake II Good Recipes
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Punch Bowl Cake II |
"Can use cherry or strawberry pie filling or fresh, sliced, sweetened strawberries."
Ingredients :
- 1 (18.25 ounce) package deal yellow cake blend
- 2 (five ounce) applications immediate vanilla pudding blend
- 5 cups milk
- 6 bananas
- 2 (21 ounce) cans cherry pie filling
- 2 (20 ounce) cans beaten pineapple, drained
- 6 ounces flaked coconut
- 1 (sixteen ounce) package deal frozen whipped topping, thawed
- 1/4 cup chopped walnuts
Instructions :
Prep : | Cook : 15M | Ready in : |
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- Bake cake blend consistent with package deal directions for 2 layers, permit cakes cool.
- Prepare the pudding in line with package with the 5 c. Milk.
- In a massive punch bowl, begin with one layer of the cake, damaged up into portions. Spread with half of the pudding, then slice three bananas over the pudding. Then layer 1 can drained pineapple, one could pie filling and half of the coconut.
- Repeat within the same order with the remaining ingredients.
- Top with whipped topping, then sprinkle with chopped walnuts. Chill and serve.
Notes :
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