Portuguese Sweet Bread II You Have To Try
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Portuguese Sweet Bread II |
"This candy Portuguese bread is made within the bread system."
Ingredients :
- 1 cup milk
- 2 eggs
- 2 teaspoons margarine
- 1/3 cup white sugar
- three/four teaspoon salt
- three 1/4 cups bread flour
- 2 half teaspoons energetic dry yeast
- 2 tablespoons lemon juice
Instructions :
Prep : | Cook : 15M | Ready in : |
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- Place ingredients in bread system pan inside the order recommended through the producer. Select white bread setting. Start.
- To bake bread in oven: select Dough cycle. Once cycle is whole, form dough and vicinity in a greased loaf pan. Allow to rise in a warm spot till doubled in size. Bake in a preheated 350 ranges F (a hundred seventy five stages C) oven for 35 to forty five mins.
Notes :
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