Pineapple Cake I Tasty Recipes
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| Pineapple Cake I |
"Finally ... Right here is an smooth, scrumptious, cake for pineapple fans! And it's decrease in fats than most other desserts!"
Ingredients :
- 1 (18.25 ounce) package deal reduced fat yellow cake blend
- 1 (20 ounce) can overwhelmed pineapple with juice
- 3 eggs
Instructions :
| Prep : | Cook : 18M | Ready in : |
|---|
- Preheat oven to 350 tiers F (one hundred seventy five degrees C). Spray a 9 x 13 inch pan with non-stick cooking spray.
- Combine cake blend, pineapple (with juice), and eggs until well-blended.
- Pour into pan, and bake 30-35 minutes.
Notes :
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