Peppermint Brittle So Tasty

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Peppermint Brittle

"A Christmastime treat! This vacation confection is devoured up fast by means of guests, and it is so smooth to make. The cool crunch of peppermint with creamy white chocolate is a divine aggregate."

Ingredients :

2 kilos white chocolate
30 small peppermint sweet canes

Instructions :

Prep : 5M	Cook : 36M	Ready in : 1H10M

Line a big jellyroll pan with heavy-responsibility foil.
Place white chocolate in a microwave-secure bowl. Heat in microwave on medium placing for 5 to 6 minutes. Stir sometimes, until chocolate is melted and easy.
Place candy canes in a plastic bag, or between two pieces of waxed paper. Using a mallet or rolling pin, spoil the candy canes into chunks. Stir peppermint into melted white chocolate. Spread flippantly in pan, and kick back until set, approximately 1 hour. Break into pieces by means of slamming pan on counter.

Notes :

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