Pecan Butter Balls Best Family Recipes
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Pecan Butter Balls |
"These are melt on your mouth goodies."
Ingredients :
- 2 cups all-reason flour
- 1/four cup white sugar
- half teaspoon vanilla extract
- 1 cup margarine
- 2 cups chopped pecans
- 1/3 cup confectioners' sugar for decoration
Instructions :
Prep : | Cook : 24M | Ready in : |
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- Sift together into a medium sized bowl the flour, sugar and vanilla. Work in the margarine with a spoon or arms till properly mixed. Add chopped pecans and blend well.
- Shape dough into 1 inch balls and put on ungreased pans. Bake in a preheated 325 diploma F (a hundred sixty five degrees C) oven for about 25 mins or till light brown. When barely cool roll or shake in confectioners' sugar. Store in an air tight field.
Notes :
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