Peanut Butter Pie Popular Recipes
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Peanut Butter Pie |
"Peanut butter refrigerator pie, very clean to make. Originally submitted to ThanksgivingRecipe.Com."
Ingredients :
- 1 (nine inch) organized graham cracker crust
- 1 (eight ounce) package deal cream cheese, softened
- 1/2 cup creamy peanut butter
- 1/2 cup confectioners' sugar
- 1 (sixteen ounce) field frozen whipped topping, thawed
- 15 miniature chocolate protected peanut butter cups, unwrapped
Instructions :
Prep : | Cook : 8M | Ready in : |
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- Mix the cream cheese, confectioners' sugar and peanut butter collectively till easy. Fold in 1/2 of the whipped topping. Spoon the mixture into the graham cracker crust.
- Place the final whipped topping over the pinnacle of the peanut butter mixture and garnish with the peanut butter cups. Chill for as a minimum 2 hours or overnight earlier than serving.
Notes :
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