Potato Chip Cookies IV Best Family Recipes
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Potato Chip Cookies IV |
"This recipe uses "lite" potato chips which makes this version of the Potato Chip Cookie lots less oily."
Ingredients :
- 1 cup vegetable oil
- 1 cup confectioners' sugar
- 1 1/2 cups all-purpose flour
- 1 teaspoon vanilla extract
- 1 1/2 cups beaten mild potato chips
- 1/3 cup confectioners' sugar for adornment
Instructions :
Prep : | Cook : 60M | Ready in : |
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- Preheat oven to 350 levels F (175 ranges C).
- Cream the shortening and the sugar together until light. Stir inside the vanilla and the flour then carefully fold within the potato chips.
- Drop through spoonfuls onto an ungreased baking sheet. Bake at 350 degrees F (175 ranges C) for 15 to 18 minutes or until just golden brown, do now not over bake. Sprinkle heat cookies with confectioners' sugar and cast off to wire racks to chill.
Notes :
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