Peanut Butter Mini Candy-Coated Chocolates Cookies Best Family Recipes

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Peanut Butter Mini Candy-Coated Chocolates Cookies

"A little peanut butter along with your chocolate."

Ingredients :

three/4 cup butter, softened
3/four cup peanut butter
1 1/four cups packed brown sugar
1 egg
1 teaspoon vanilla extract
1 1/2 cups all-reason flour
1 teaspoon baking soda
1/4 teaspoon salt
1 3/4 cups mini sweet-lined candies

Instructions :

Prep :	Cook : 24M	Ready in :

In a large bowl, cream butter or margarine, peanut butter, and sugar until mild and fluffy. Beat in egg and vanilla. Combine flour, baking soda, and salt; mixture into creamed combination. Stir in 1 1/three cups mini sweet-covered chocolates.
Shape dough into 1 1/four inch balls. Place about 2 inches aside on ungreased cookie sheets. Gently flatten to about half of inch thickness. Place 7 to eight of the ultimate candies on each cookie; press in lightly.
Bake at 350 degrees F (175 tiers C) for 10 to twelve mins, or until edges are light brown. Do not over bake! Cool approximately 1 minute on cookie sheets; switch cookies to twine racks to cool absolutely.

Notes :

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