Potato Chip Cookies II Popular Recipes
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Potato Chip Cookies II |
"This recipe adds pecans for extra flavor."
Ingredients :
- 1 cup butter
- half of cup white sugar
- 1 egg yolk
- 1 teaspoon vanilla extract
- 1 half cups all-reason flour
- 2/3 cup beaten potato chips
- 1 cup chopped pecans
Instructions :
Prep : 20M | Cook : 24M | Ready in : 48M |
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- Preheat oven to 350 stages F (one hundred seventy five tiers C).
- In a medium bowl, cream together butter and sugar until easy. Stir in egg yolk and vanilla. Gradually stir in the flour until just mixed, then mix in overwhelmed potato chips and pecans. Drop by means of rounded spoonfuls onto ungreased cookie sheets. Criss-pass the top the use of a fork dipped in water.
- Bake 12 to 14 mins in preheated oven, or till edges are lightly browned. Cool on baking sheets.
Notes :
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