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Potato Candy |
"The potatoes on this recipe provide starch and don't add flavor. You might not even understand there are potatoes in it. You will only taste a sweet confection. When adding the confectioners' sugar and peanut butter, be conscious that the quantities are approximate. You may upload extra or much less, depending for your tastes."
Ingredients :
- 2 tablespoons mashed cooked potatoes
- 1 tablespoon butter
- 1 teaspoon milk
- half cup confectioners' sugar
- 1 cup peanut butter
Instructions :
Prep : | Cook : 6M | Ready in : |
---|
- Mix together potatoes, butter or margarine, and milk. Add sufficient confectioners' sugar to make a stiff dough.
- Roll out on a flat surface sprinkled with powdered sugar. Spread on a layer of peanut butter and roll up. Chill and slice.
Notes :
- Reynolds® Aluminum foil can be used to preserve food moist, prepare dinner it evenly, and make smooth-up less complicated.
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