Poppy Seed Bread I Popular Recipes
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Poppy Seed Bread I |
"This poppy seed bread is one of the nice ever. If you've got ever tasted poppy seed cakes, this is just as appropriate! It is likewise quite simple."
Ingredients :
- 1 teaspoon salt
- 1/four cup poppy seeds
- three cups all-motive flour
- 4 eggs
- 1 1/2 cups vegetable oil
- 2 cups white sugar
- 1 teaspoon baking soda
- 1 teaspoon vanilla extract
- 1 cup milk
Instructions :
Prep : | Cook : 24M | Ready in : |
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- Preheat oven to 325 ranges F (165 degrees C). Grease and flour nine x 5 inch loaf pans.
- Mix the flour, salt, sugar, and soda in a mixing bowl. Add vanilla, milk, eggs, and oil. Beat for five minutes with an electric powered mixer. Stir in the poppy seeds. Pour batter into loaf pans.
- Bake for one hour. Cool on twine racks.
Notes :
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