Peanut Butter Chocolate Sandwich Cookies Best Family Recipes

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Peanut Butter Chocolate Sandwich Cookies

"Melted chocolate is sandwiched among peanut butter cookies."

Ingredients :

1 1/4 cups unbleached all-reason flour
half teaspoon baking soda
half teaspoon salt
half of cup unsalted butter
half of cup smooth peanut butter
1 cup white sugar
1 egg
1 tablespoon milk
6 (1 ounce) squares semisweet chocolate
2 teaspoons butter

Instructions :

Prep :	Cook : 36M	Ready in :

In a large bowl mix collectively the butter until soft. Add the peanut butter and sugar and beat well. Mix in the egg and milk. Sift together the flour, salt, and baking soda. Add to the egg combination slowly and blend until simply mixed. Form dough into 2 logs, and wrap in plastic wrap. Freeze for at the least 2 hours.
Preheat oven to 375 tiers F (a hundred ninety degrees C). Grease cookie sheets.
Chop chocolate into small pieces and place in the pinnacle of a double boiler over medium heat. Stir often until melted. Add butter or margarine and stir till melted. Remove from warmth and permit cool to room temperature.
Remove one bundle of the dough from the freezer and unwrap. With a pointy, serrated knife, reduce a few slices of the dough 1/4 inch thick and area on cookie sheet approximately 2 inches aside.
Quickly spoon a teaspoonful of the chocolate on every slice. Cut greater slices, and pinnacle every with another slice of dough. If dough turns into too gentle, rewrap it and go back to freezer. Reheat chocolate if it turns into too hard.
Bake 10 to 12 mins until lightly colored.

Notes :

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