Pineapple Cookies II Popular Recipes

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Pineapple Cookies II

"This has been one among my husbands favorites for years. Enjoy!"

Ingredients :

1 cup shortening
1 half cups white sugar
1 egg
1 (8 ounce) can crushed pineapple with juice
three half cups all-cause flour
1 teaspoon baking soda
1/2 teaspoon salt
1/four teaspoon floor nutmeg
1/2 cup chopped walnuts (non-compulsory)

Instructions :

Prep :	Cook : 60M	Ready in :

Mix shortening, sugar and egg thoroughly. Stir in pineapple.
Mix flour, baking soda, salt, nutmeg, and nuts. Add to pineapple combination.
Chill at least one hour.
Preheat oven to four hundred ranges F (two hundred ranges C).
Drop through teaspoonfuls on lightly greased cookie sheet, about 2 inches apart. Bake for approximately 8 to ten minutes, or till no imprint is made while touched lightly. Variations: Add one cup of coconut (omit nutmeg) or upload one cup of raisins, if preferred

Notes :

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