Pizza Crust for Bread Machine Best Family Recipes

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Pizza Crust for Bread Machine

"A crusty, chewy pizza crust! Our family's favorite! Try make two pizza crusts right now with the aid of doing away with the dough from the device as soon as it hits the upward thrust cycle and place in a separate bowl. Now you are equipped to start the second one crust!"

Ingredients :

1 1/4 cups heat water (110 ranges F/45 tiers C)
2 cups all-cause flour
1 cup semolina flour
1/2 teaspoon white sugar
1 teaspoon salt
2 teaspoons olive oil
2 teaspoons active dry yeast

Instructions :

Prep :	Cook : 12M	Ready in :

Place all elements in the bread system pan inside the order recommended by the manufacturer. Select dough cycle.
Remove after rise cycle and use together with your favorite pizza recipe.

Notes :

Reynolds® parchment can be used for easier cleanup/elimination from the pan.

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