Red Pepper Biscuits Best Family Recipes
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| Red Pepper Biscuits |
"Great with stew or soup!"
Ingredients :
- 2 three/4 cups baking mix
- half of teaspoon crushed pink pepper flakes
- three/four teaspoon garlic powder
- 1 cup milk
- 1 cup shredded Cheddar cheese
- 2 tablespoons butter, melted
Instructions :
| Prep : | Cook : 12M | Ready in : |
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- Preheat oven to 425 ranges F (220 stages C).
- Combine biscuit mix, pepper, and half of teaspoon garlic powder in a big bowl. With a fork, stir in milk and cheese until combination forms a tender dough. Drop by way of 1/four cupfuls onto greased cookie sheet.
- Combine butter and final 1/four teaspoon garlic powder, and brush on pinnacle of biscuits.
- Bake for 10 to twelve minutes, or until golden brown.
Notes :
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