Peanut Butter Frosting Popular Recipes
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Peanut Butter Frosting |
"If you want peanut butter you will love this frosting, splendid on chocolate cakes but for a actual peanut butter experience attempt it on a peanut butter cake. If you do not have cream, you can substitute milk."
Ingredients :
- 1/2 cup butter
- 1 cup creamy peanut butter
- four cups confectioners' sugar
- 1/three cup cream
Instructions :
Prep : 15M | Cook : 16M | Ready in : 15M |
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- In a large bowl, beat butter and peanut butter till mild and fluffy. Slowly beat in half of the confectioner's sugar. Mix in 1/four cup of the cream. Beat inside the final confectioners' sugar. If important, add a little greater cream or milk till the frosting reaches a great spreading consistency. Makes enough to frost one 2 layer 9 inch cake or one 9x13 inch cake.
Notes :
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