Peppermint Bars Popular Recipes

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Peppermint Bars

"Christmas bar cookie. Dough is similar to sugar cookie with peppermint added. Topped with melted chocolate and crushed sweet canes."

Ingredients :

1 cup butter
1 cup white sugar
1 egg
1/four teaspoon peppermint extract
five drops purple meals coloring
2 cups all-motive flour
1/four teaspoon salt
2/3 cup finely crushed peppermint candy canes
1 cup semisweet chocolate chips
1/three cup coarsely chopped peppermint candy canes

Instructions :

Prep :	Cook : 12M	Ready in :

Preheat oven to 350 levels F(one hundred seventy five levels C) and grease a nine x thirteen inch pan.
Cream butter or margarine and sugar. Beat in egg, peppermint extract and meals coloring. Add flour and salt till nicely blended. Stir in 2/3 cup finely overwhelmed candy.
Spread calmly into greased pan. Bake for 25 minutes or till organization.
After casting off from oven, immediately sprinkle with chocolate chips. Cover with a cookie sheet for 1 minute or till melted. Spread chocolate frivolously and sprinkle with 1/3 cup coarsely chopped sweet. Cool absolutely earlier than reducing. NOTE: You can replacement undeniable chocolate bars. You'll want 10 - 5/8 oz.. Bars.

Notes :

Reynolds® Aluminum foil can be used to keep food moist, cook it lightly, and make easy-up simpler.

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